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Red Beans & Rice
Inexpensive, healthy and hearty, this Louisiana classic is a favorite throughout Cajun country because of how easy it is to cook. Traditionally, moms would let the pot bubble away on Mondays while they did the week’s laundry.
The tradition lives on across Louisiana today, where you'll find Red Beans and Rice as Monday's special at five-star restaurants and holes-in-the-wall alike.
Cajun BBQ Shrimp Recipe
This decadent dish gets its name from the rich, buttery sauce that gives it that “barbecued” look and flavor. It’s sautéed, not grilled, and made with sweet Gulf shrimp, fresh lemon, garlic, and a splash of beer, 'cause why not, hey.
